Handmade Christmas Tree

At the tree farm!

Once the last of the Thanksgiving leftovers have been eaten up, I'm ready to start thinking about Christmas! My favorite pre-Christmas activity is going to get our tree. Each year, my family heads up to a local tree farm to cut down the perfect tree. There are few things that make me happier than watching all the children decorate our tree, the bigger ones helping the little one reach the high branches. We put on Christmas music, have cookies and hot chocolate, and enjoy spending time together.

Some of our handmade ornaments:
Twig-and-hemp stars, pinecones painted with glitter,
and painted salt clay dough ornaments.

Last year, we decided to try decorating our Christmas tree with all handmade ornaments, just for fun. We went for a walk in the woods to gather pine cones, twigs, and sprigs of juniper. When we got home, we gathered up some hemp cord, ribbons, cinnamon sticks, glue, glitter and paint. We mixed up a batch of salt clay dough, and set to work, spending an entire afternoon together, making ornaments. We also strung cranberries and popcorn, and cut out some paper snowflakes out of coffee filters. That tree had such special meaning to us, as every ornament was handcrafted by our family. The kids enjoyed the handmade tree experiment so much, that they asked if we could do it again this year! So, of course, we did!

So once again, the boxes of our old ornaments remain in the basement, and our tree is decorated entirely with ornaments made by our family. I LOVE our Handmade Christmas Tree! I can't stop smiling when I look at it! It may not be the fanciest tree ever, but as I sit here admiring it, I see the joy and creativity of my children, and that is more beautiful to me than anything.

Thanksgiving (in pictures)

Some appetizers... cheddar twists, polenta with sage butter sauce
and  a cheese tray

The table is set

A closer look at the centerpiece

Five of my reasons to be Thankful.

A glass of wine out by the fire after dinner,
while the children ran around the yard.
I wish I'd gotten a picture of the sun setting over the lake... it was lovely!

Back inside for dessert... pumpkin pie with fresh whipped cream
and spice cookies

We are ending this day full of delicious food, and full of Gratitude for our many Blessings. 

Happy Thanksgiving!

DIY Thanksgiving Table Decor

It's now the night before Thanksgiving! There has been much pre-holiday busy-ness going on around here today... cooking up some dishes ahead of time, baking cookies and pie, and one of my favorite things... putting together the Thanksgiving Centerpiece!

I have to admit, I get far more excited than I probably should about the centerpiece, and quite honestly, my family would probably be just as happy if I just threw a plastic tablecloth on the table with one of those tissue-paper and cardboard turkeys. But I LOVE getting out the fancy linens and making the table look truly festive. I try to do something a little different each year, but there are a few things that I do go back to again and again: I like to have flowers, I like to incorporate fall-ish things like gourds, acorns and leaves, and I love to stick to the glorious color palate of the season... golds, deep reds, oranges, and browns.

This year, I found some gorgeous fall flowers at Trader Joe's (which were also really cheap!) I added in a few dried hydrangeas from my own garden, too. I arranged them all in a simple glass vase, but decided to make it look more "rustic" by covering the vase with twigs tied together with some hemp string. I also decided to make use of the plate of gourds and mini-pumpkins I have had on my table all season (we got most of them from our Farm Share back in October) The gourds will just be arranged around the flowers on the table, but I decided to do something extra-special with the mini pumpkins... I turned them into little tealight holders!

To make these, just just out the top of the pumpkin just as you would for a jack-o-lantern, then scoop out the seeds and strings. Then just place a little tealight inside. If you want to get extra-fancy, you can try cutting little holes or slits in the sides of the pumpkins, but I decided to just keep mine simple.

In addition to the centerpiece, I also worked on a few other things for the table... like these napkins! I just tied each one with a little piece of brown raffia, and tucked in a pretty sprig from an azalea bush in our yard.

I am very excited to see how it all looks together when I set the table tomorrow morning! I am also very much looking forward to spending this special day with my family, giving Thanks and enjoying the day together.

"Thankful" Craft

As I mentioned in the last post, Thanksgiving is my FAVORITE holiday! While we should, of course, be Thankful for our Blessings every day of the year, Thanksgiving time serves as a good reminder to stop and take stock of all of the good things that we have in our life. Each year at this time, I like to make a list for myself of all the things I have to be grateful for. It’s good to look back to this list from time to time, particularly when having a “poor me!” kind of day (which we ALL have sometimes, don’t we?) Seeing all the good things in my life written down in black and white really puts things in perspective. 

I like to encourage the rest of the family to take stock of their Blessings as well, so each year during the week before Thanksgiving we gather together to make a Thankful Banner. We have done this craft together every year since the children were really little! I cut leaf shapes out of card stock or construction paper, and we all sit around the table and write things we are thankful for on the leaves. When all the leaves have a Blessing on them, I tape them along a string of raffia to make a pretty banner. We often end up having some nice discussions while working on this together… the process of this project is just as wonderful as the finished product.

Finished! 

Another bit of Thanksgiving craftiness we’ve begun planning is our Thanksgiving table centerpiece! I’ll be sharing that project with you next post! 

Countdown to Thanksgiving!

It’s just one week until my very favorite holiday… Thanksgiving! I love that we have an entire holiday which is all about counting your Blessings and sharing a meal with the ones you love. No commercialism, no marketing… just Thankfulness and Togetherness… what’s better than that? We have been preparing for this special day by planning our menu, making shopping lists, and preparing to do some Thanksgiving Day crafts and projects (come back in the next few days for more on this!)

Speaking of the Menu… as vegetarians, we get a lot of people asking us, “But what about Thanksgiving?! What do you eat for Thanksgiving if you don't eat turkey!?" Well, I'll tell you, we eat LOTS of things! I will say one thing we've never had is Tofurkey (though I'm not knocking this quintessential Vegetarian Thanksgiving staple... I know it's a favorite of many!) When we plan our Thanksgiving menu, we think “harvest” foods, things that reflect the warm flavors of Autumn, with a nod toward a few “traditional” foods that may have been served at the first Thanksgiving (though usually with a modern “twist”) Squashes and other autumn veggies, bountiful grains, warm spices... that sort of thing. In the weeks leading up to the Big Day, everyone in the family puts in requests for special dishes they would like to have for our Thanksgiving feast, and we plan our menu together.

This year’s menu will be:

Appetizers

Cheese Tray: cranberry goat cheese, cheddar, grapes, assorted crackers

Polenta with sage butter

Dinner

Lentil Loaf with vegetarian gravy (a family favorite!)

Mashed potatoes

Spiced butternut squash

Green beans almondine

Maple carrots

Garlic kale

Corn

Apple-raisin stuffing

Whole grain crusty rolls

Cranberry sauce

Dessert

Pumpkin Pie with fresh whipped cream

Spice cookies

Mulled Cider

Though all of us here at The Homestead are very much looking forward to gathering around the dinner table, we're also really excited to just have some uninterrupted time to spend together... we'll have all five kids at home at the same time! The Man of the House is planning on starting up a family football game, and I'm hoping for a nice walk together after dinner. We all have so much to be Thankful for.

Sunflower Treats for Birds!

We've been a little bit busy around here this fall, so we're a little bit behind schedule doing fall yard-and-garden clean up. As of this weekend, we've got most of the vegetable beds cleaned up and ready for their winter rest (with the exception of one bed which still has some hardy kale growing) and we've finally gotten around to cutting back all the rest of the perennial beds.

But what I really want to talk about today is Sunflowers! I LOVE my sunflowers. They are one of the first things we sow outside in the spring. We water and weed and watch and wait for them to sprout up, and for their sunny faces to reach toward the sky from mid summer into early fall. By mid fall, the blooms are all spent, and it's time to harvest the seeds. We harvest some seeds for our own use by wrapping some of the "mammoth" sunflower heads in cheesecloth and hanging them in the house to dry out. The cheesecloth is important, as it catches any seeds that might fall out as the flower heads dry. But we also always hang several of our sunflower heads outside along our back fence as a special treat for the birds. It's a cheap, easy way to feed our feathered friends. We love to watch all the birds who come around to feast on the seeds.

In addition to all of our yard clean up, we are also planning and preparing for my FAVORITE holiday... Thanksgiving! There will be several posts coming up on that topic, so stay tuned!

Baking Soda: Miracle in a Box!

 I am not kidding when I say I could not live my daily life without baking soda! Seriously, this is one of the most amazing substances on Earth. Not only is it used as a leavening in nearly all cake and cookie recipes, but you can also use it for a variety of other health, beauty and household purposes. Here are 25 things that you can do with this miraculous substance!

1. Brush your teeth… a paste of baking soda and water will clean your teeth, remove coffee and tea stains and freshen breath.
2. Wash your hair.
3. Make your own homemade deodorant
4. Use as a gentle but effective scouring powder for sinks, tubs, stove tops… anywhere!
5. Bake some soda bread.
6. Make a cool erupting volcano.
7. Make a paste of baking soda and water and apply to bee stings and insect bites.
8. Put some in a bath to relieve the itch of poison ivy and other skin irritations.
9. Use to scrub away stuck on food from pots and pans.
10. Add a teaspoon to a glass of water to make a mouthwash/gargle to freshen your breath
11. The above mouthwash is also good for relieving canker sores.
12. Sprinkle in your sneakers to eliminate odors.
13. Keep an open container in the back of the fridge and freezer to minimize food odors.
14. Use it to clean your toilets… sprinkle some in, scrub and flush.
15. Clear a slow drain by putting in a half-cup of baking soda, then pour in some vinegar. Follow by flushing  with hot water.
16.  Make Laundry Soap.
17. Cure heartburn by drinking a glass of water mixed with ½ teaspoon of baking soda.
18. Use as a fruit and veggie wash.
19. Freshen rugs and carpets by sprinkling them with baking soda, let sit for an hour or so, then vacuum.
20. A paste of baking soda and water can be used to remove water rings from wood furniture.
21. Sprinkle in the litter box, to keep it smelling fresher.
22. Use as a hand scrub to remove garlic and onion odors.
23. Remove coffee stains from cups and coffee makers.
24. Freshen up your garbage disposal with baking soda… pour some in, and flush with warm water.
25. Remove food odors from plastic containers by soaking in a baking soda solution.

  Do you have any favorite uses for baking soda not mentioned here?